The eEAT Bluetooth thermometer (probe and infrared) enables 100% HACCP compliance effortlessly

BLUETOOTH TEMPERATURE THERMOMETER

You measure.

It's already recorded.

Core measurement (probe) or surface measurement (infrared) with our connected Bluetooth thermometer.
Automatic archiving of temperature data in the eEAT app: zero paper, zero transcription, zero errors, 100% compliant and certified (traceable calibration included).

More than 1'800

catering establishments work daily with eEAT connected devices.

Eldora
Mr & Mrs Renou
Golf Genève
Moutarlier
Pharmacie Plus
Domino's
Hirslanden
Stuby

Three gestures. The reading is done.

A tool designed for the rhythm of the trade. Lightweight, ready in a second, sturdy enough to live in a jacket pocket.

The eEAT Bluetooth thermometer measures core or surface temperature
  1. Draw

You take it in hand, it's ready. Surface with infrared, core with the probe, you choose.

The eEAT Bluetooth thermometer is automatically connected to the app
  1. Measure

The thermometer is detected by eEAT. You insert it or aim at the surface. The temperature is displayed.

With eEAT your temperature archives are secure
  1. Store

One gesture and it goes back to sleep. The reading is archived, dated, and available in case of inspection.

One less gesture, one more proof.

Time saving

The measurement goes directly into the app. The notebook and pen stay in the drawer. No extra transcription.

Guaranteed precision

Delivered with its traceable calibration certificate. Your measurements are accurate, and you can prove it.

Faithful data

The recorded value is exactly what was measured. Nothing goes through the keyboard. No entry errors.

Specifications

Lightweight, sturdy, faithful, always ready to give you the temperature.

The eEAT Bluetooth thermometer is designed for kitchens and useful in all situations

Certified CE 1935/2004, EU 10/2011 and compliant with standard EN 13485. Lightweight and sturdy, it fits in a jacket pocket.

Wireless and mobile

Bluetooth 5.0 technology to communicate directly with the eEAT app through your tablet or phone up to 50m away. Weighs only 125g: you can move it everywhere very easily.

Two measurement modes

Infrared for surface, contactless. The integrated probe for the core temperature of the product.

LCD Screen

The temperature is displayed on the device at the time of measurement, in addition to the app.

Resistant and durable

About 1,000 hours of autonomy, batteries replaceable by you. It withstands the humidity of kitchens and labs.

Versatile

From -50°C to +350°C. A single range for the cold room, service, and fryer.

Real-time measurement

It measures, displays, and archives.

The eEAT Bluetooth thermometer enables accurate measurement without effort
The entire cold and hot chain

Goods receipt, shipping from the central kitchen, arrival in satellite kitchen, cooking monitoring. A dish in service or a surface, infrared is enough. A liquid or a core temperature, the probe takes over.
To go further, discover the eEAT temperature sensors for managing your refrigerated enclosures and the connected probe for rapid cooling.

All data in the app

Every regulatory check requiring a temperature is linked to the thermometer. Archived data is accessible from any device (iOS, Android, Computer). Legal archiving is guaranteed. In case of a hygiene inspection, you show the history in 1 click.

Beyond HACCP

The integrated screen also allows spot measurements, without going through the app. Cooking control, chocolate tempering, oil temperature, the device is useful daily.

How it works?

From reading to HACCP binder, four steps.

Presentation of the four-step operation of the eEAT Bluetooth thermometer

The app recognizes the thermometer and displays the measurement live. You start the check, you measure, it displays and archives. Your fingers stay away from the keyboard.

1. You start the check

You start the desired regulatory check from the app: goods receipt, food temperature, cooking, etc.

2. You measure

The app indicates when to measure. You insert the probe or you aim at the surface.

3. The app displays

Without any action on your part, the measurement is displayed directly in real-time on the eEAT app thanks to your phone or tablet. You validate the steps required by the check and that's it.

4. The app archives

The check joins your file with its measurements. In case of exceedance, it asks you for the corrective action that makes the file complete. You are 100% serene in case of inspection.

A single solution.

Zero connected alternative.

Temperature measurement integrated into an app

Total freedom from paper

Guaranteed without transcription error

Data integrity ensured

100% digital temperature chain

Turnkey use

Data storage (min 2 years)

Total hygiene compliance

Support included

eEAT logo
(connected thermometer)
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The Bluetooth Thermometer

The eEAT Bluetooth thermometer does not lead to a subscription increase, you buy it and that's it
350.-/piece

Degressive prices from the 2nd thermometer

Safe and tamper-proof temperature measurement

Versatile thermometer for all your needs

100% peace of mind in case of hygiene inspection

Pricing

No subscription increase. You buy the thermometer.

For all companies with the premium pack looking to simplify their HACCP management even more:

  • 0 errors on your temperature entries.
  • A process simplification to free up your time.
  • All your regulatory checks accessible on the app securely (min 2 years).
  • A support team taking great care of you by phone, video, or email.

Complete HACCP Ecosystem

Much more than a connected thermometer.

eEAT dashboard grouping all mandatory HACCP self-checks

The connected Bluetooth thermometer: proof that eEAT innovates to help you even more.
eEAT centralizes all your mandatory HACCP checks in a single app:

  • Photo traceability
  • Connected temperature sensors
  • Goods receipt
  • Frying oil control
  • Cleaning and disinfection plan
  • DLC labeling module
  • And much more...

eEAT adapts to every profession.

Your activity, your obligations, your hours... eEAT configures itself according to your on-site reality, not an imposed model. A flexibility that other solutions cannot offer.

Support & Accompaniment

We install.

We train.

We stay by your side.

eEAT team accompanying a professional in the kitchen for HACCP implementation

Our experts are accessible by phone, email, or video. We are there when you need us.

Turnkey deployment:

We configure the thermometer to connect directly to your app: you don't have to worry about it.

Training included:

20 minutes are enough, your team is operational the same day.

Continuous follow-up:

Regular updates and expert advice to evolve with eEAT. Training content & videos available 24/7 online. We also alert you if a sensor is disconnected.

Works on Smartphone, tablet, and computer.

eeat play storeapple storePWA version available

Over 10,000 hospitality professionals

use eEAT daily.

"Efficient temperature logging and traceability tracking. Saves time and protects against fridge failures."

Armand – Butcher in Vevey
Google

"The eEAT system is easy to set up, provides a comprehensive overview, and allows real-time monitoring of any deviations for quick corrective actions."

Julie – Quality Manager
Google

"Working with eEAT is an excellent experience. Easy and practical, it saves a lot of time in the kitchen. Customer service is friendly and helpful. If there is anything, they respond very quickly. Many thanks!"

Jean-Baptiste Gerodolle
Google

Here are the questions we are most often asked.

Why choose the eEAT connected thermometer over my current thermometer?

The difference is fundamental and concerns the legal reliability of your data.

The problem with manual entry: With a classic thermometer (even used with a competitor app), you must read the temperature on the device, then type it manually. This step introduces two major risks: typing error or missed reading.

The eEAT solution:

  • Automatic transmission: The temperature is sent via Bluetooth from the sensor to the eEAT app in real-time.
  • Tamper-proof data: The recorded value is an exact copy of the actual measurement.
  • Objective compliance: This is the way to guarantee 100% objective traceability, proving to the inspector that the measurement was indeed taken at time T.

Am I obliged to use exclusively the eEAT thermometer for my HACCP checks?

To benefit from total automation and the "zero error" guarantee, yes.

The eEAT philosophy: Competitor apps accept any thermometer because they only allow "digital data transcription"; eEAT allows real-time data capture.

  • With the eEAT thermometer: Risk of human error eliminated, maximum time saving.
  • With another thermometer: You lose the benefit of automatic transmission and reintroduce the risk of manual entry.

Flexibility: Of course, the eEAT app still allows manual entry like other market solutions, but we strongly recommend using the connected thermometer for all critical checks.

How does the Bluetooth thermometer connect to the eEAT app?

The connection is totally transparent and requires no technical skills.

Automatic process:

  • Bluetooth 5.0: As soon as you start a temperature check in the eEAT app, it automatically detects the nearby thermometer.
  • Instant display: You measure, and the value appears immediately in the dedicated field of the app.
  • Simple validation: One click to validate, and the data (with time and date) is archived.

It's as simple as connecting Bluetooth headphones, but for your critical hygiene data.

Can I use the eEAT thermometer if my tablet is broken or out of range?

Yes, the thermometer remains a high-precision autonomous instrument.

Secure degraded mode:

  • Local reading: The integrated LCD screen allows you to read the temperature directly on the device, even without Bluetooth connection.
  • Service continuity: You can continue to check your goods or your cooking without interruption.
  • Backup entry: If the Bluetooth connection is temporarily unavailable, you can manually enter the value read into the eEAT app.

It is a robust backup solution, but your normal process should include the app to guarantee automated compliance and digital history.

Is the infrared measurement as reliable as a contact probe for official checks?

It depends on the object being measured. Our eEAT thermometer combines both technologies for total versatility.

When to use each mode:

  • Infrared (Contactless): Ideal for surfaces (worktops, packaging, parcel receipt). Fast and hygienic.
  • Contact probe (Deployable): Mandatory and more precise for core products (meats, prepared dishes, liquids). Regulations require this mode for these checks.

eEAT Advantage: You no longer need to buy two devices. For a critical official check (e.g., core temperature of a roast), always prefer the deployed probe, which offers a precision of ±0.4°C, superior to infrared on this type of product.

What happens if the battery runs flat during a service?

You will never be blocked thanks to our proactive energy management system.

Safety and autonomy:

  • Long duration: Autonomy of about 1,000 hours in continuous use.
  • Preventive alert: The LCD screen clearly indicates when it is time to change the battery, well before total failure.
  • Standard replacement: In an emergency, CR2032 batteries are available in any store and can be replaced in a few seconds with a simple screwdriver.

The device design ensures that a battery failure is an extremely rare event with no consequence on your service.

How to prove to inspectors that the data has not been modified?

This is one of the major advantages of the real-time Bluetooth connection.

Double integrity guarantee:

  1. Automatic capture: Unlike manual entry where the inspector can doubt ("Did you really measure 2°C or did you invent it?"), our system records the raw data from the sensor. The timestamp and value are inextricably linked to the moment of transmission.
  2. Calibration certificate: Each device is supplied with a certificate guaranteeing the accuracy of the sensor ex-factory.

This combination (certified hardware + secure transmission) makes your temperature registers incontestable during DDPP or veterinary inspections.

Does the eEAT thermometer handle reflective surfaces (stainless steel, aluminum) in infrared mode?

Infrared can indeed be disturbed by very shiny surfaces like polished stainless steel.

Our measurement solutions:

  • Emissivity adjustment: Our device allows adjusting emissivity to compensate for this phenomenon on certain materials.
  • Recommendation: For safety and scientific rigor, if you need to check the temperature of a polished stainless steel surface, we recommend using the contact probe (by placing it against the surface or in a dummy product).

The contact probe remains the absolute reference method for critical surfaces, eliminating any doubt about the measurement.

Does this thermometer replace the sensors for rapid cooling or the sensors for my cold rooms?

No, these are complementary uses within the eEAT ecosystem.

Distinction of uses:

  • eEAT Bluetooth Thermometer: Designed for spot and mobile checks (receipt, cooking, service, surface T°, ...). It is the tool of the moving operator.
  • eEAT connected temperature sensors : Designed for continuous 24/7 monitoring of your cold installations (cold rooms, freezers, counters, display cases, etc.).
  • eEAT connected rapid cooling probes : Designed for real-time monitoring of thermal cycles (rapid cooling, freezing, etc.).

eEAT is the only ecosystem to offer this complete range of sensors (mobile and fixed) perfectly integrated into the same app, covering 100% of your HACCP needs.

What is the real time saving compared to manual entry?

The gain goes far beyond the few seconds saved on entry. It is a reduction in mental load.

Workflow comparison:

  • Classic method: Take out thermometer -> Measure -> Put down thermometer -> Unlock tablet -> Open app -> Find field -> Type number -> Validate. (Risk of error at each step).
  • eEAT method: Take out thermometer -> Open app -> Measure -> The data is already in the app -> Validate.

Daily impact: On a day with 20 or 30 readings, this represents several minutes saved, but above all total serenity. Your teams focus on the kitchen, not on administrative entry.

Is the eEAT thermometer supplied with a calibration certificate?

Yes, each eEAT thermometer is supplied with an individual calibration certificate.

Included guarantees:

  • Certified precision: The certificate attests that the device has been tested and respects the announced precision tolerances.
  • Metrological traceability: This document is your proof that the measuring instrument is reliable, an element often requested during strict quality audits or certifications.
  • Renewal: We recommend recalibrating your device to maintain this certification over time (e.g., annually).

How often should the eEAT thermometer be recalibrated?

To guarantee legal precision and better compliance during audits, we recommend annual recalibration.

Recommendations and best practices:

  • Standard frequency: For a manual analog thermometer (not to be confused with our connected digital sensors for cold installations), we generally recommend calibration every 12 months.
  • Intermediate checks: Between two official calibrations, we advise you to perform a simple verification test ("Ice/water test") every month to ensure that the device has not drifted following a shock or drop.
  • eEAT Service: We can offer you a recalibration service on request.

Why is this important? A thermometer is a precision instrument that can drift over time, with thermal shocks or physical drops. Recalibration is the only way to maintain the legal validity of your temperature readings in the long term.

Can several users use the same eEAT thermometer?

Yes, the eEAT thermometer is designed to be shared within your team.

Multi-user operation:

  • Universal pairing: The thermometer connects automatically to any device (tablet, smartphone) having the eEAT app and access rights.
  • User traceability: Even if the thermometer is shared, each measurement is associated with the user account logged into the app at that time. So you know who did which check.
  • Robustness: Designed for intensive use in collective catering, it withstands passing from hand to hand without loss of configuration.

What are the temperature ranges measurable with the eEAT thermometer?

The eEAT thermometer covers all regulatory needs of catering and the food industry.

Measurement ranges:

  • In Contact mode (Probe): From -49.9°C to +299.9°C.
  • In Infrared mode: From -49.9°C to +349.9°C.

This wide range allows you to use a single device for all your scenarios, from checking a freezer to verifying frying oil.

Is the eEAT thermometer more expensive than a classic thermometer? Is it profitable?

Upon purchase, the eEAT connected thermometer represents a higher investment than a basic thermometer, but profitability is immediate thanks to indirect gains.

Return on Investment (ROI):

  • Limitation of sanctions: Tamper-proof data protects you better in case of a disputed inspection.
  • Productivity gain: The time saved on entry (see question 10 "What is the real time saving compared to manual entry?") translates into labor cost savings over the year.
  • Zero error: Avoids waste due to misreading or insufficient cooking of a product due to measurement error.
  • All-in-one: You replace two devices (contact + infrared) with a single one.

It is a professional tool that pays for itself through the security and operational efficiency it brings daily.